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ComfortFood

Our comfort food collection

Hand-picked recipes that celebrate the art of home cooking. From quick weeknight dinners to weekend treats, find your next family favourite.

Raspberry Sorbet with Mint and Lime
Frozen Treats

Raspberry Sorbet with Mint and Lime

by Emma

⏱ 5h15
4 servings
180 cal
vegan no bake raspberry mint summer
Spicy Penne Pasta with Merguez and Harissa
Main Dishes

Spicy Penne Pasta with Merguez and Harissa

by Emma

⏱ 40 min
4 servings
420 cal
pasta spicy harissa
Vegan Ice Cream with Coconut Cream
Frozen Treats

Vegan Ice Cream with Coconut Cream

by Emma

⏱ 5h30
4 servings
210 cal
vanilla coconut dessert no bake vegan
Apple Trio Cocktail with Pear Brandy
Cocktails and Alcoholic Drinks

Apple Trio Cocktail with Pear Brandy

by Emma

⏱ 7 min
1 serving
130 cal
cocktail apple drink party fall
Apple-Stuffed Maple Dumplings with Cinnamon
Desserts

Apple-Stuffed Maple Dumplings with Cinnamon

by Emma

⏱ 38 min
16 servings
190 cal
apple cinnamon coconut comfort food dessert
Baked White Beans with Soft Eggs & Lemon
Main Dishes

Baked White Beans with Soft Eggs & Lemon

by Emma

⏱ 16h50
4 servings
380 cal
comfort food vegetarian eggs one pot lemon
Black Bean Stew Recipe with Pork & Linguiça
Main Dishes

Black Bean Stew Recipe with Pork & Linguiça

by Emma

⏱ 3h
6 to 8 servings
460 cal
pork stew slow cooker spicy
Creamy Onion Soup with Gruyère & Sourdough
Soups

Creamy Onion Soup with Gruyère & Sourdough

by Emma

⏱ 1h15
4 to 6 servings
220 cal
soup comfort food cheese bread easy dinner
Crockpot Beef and Barley Soup
Main Dishes

Crockpot Beef and Barley Soup

by Emma

⏱ 3h05
6 servings
380 cal
beef stew mushroom barley slow cooker
Dill Pickled Cornichons with Star Anise
Preserves

Dill Pickled Cornichons with Star Anise

by Emma

⏱ 47 min
3 liters (about 12 cups)
18 cal
vegetarian condiment homemade spice easy
Gruyère Morel Fondue with Pinot Gris
Appetizers

Gruyère Morel Fondue with Pinot Gris

by Emma

⏱ 38 min
6 servings
450 cal
fondue cheese mushroom appetizer party
Haskap Berry Billets with Coconut Cream
Desserts

Haskap Berry Billets with Coconut Cream

by Emma

⏱ 1h30
6 servings
270 cal
cake coconut vegetarian eggs dessert